Grade for Food Safety
Food Safety Regulation
Santa Carolina and Casablanca have carbon credits to neutralize CO2 emissions.
CWB works sustainably based on requirements in three complementary areas: vineyard, winery-bottling plant, and the social sector.
We implement the main international standards to ensure the good of our people.
CWB uses 80% of its production lightweight bottles, which are eco-friendly, reduce the emission of CO2 and are lighter.